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Left-Handed 8" Chef's Knife-Excalibur
Left-Handed 8" Chef's Knife-Designed for lefties


 
Our Price: $19.95

Stock Status: In Stock
Product Code: 572170
Qty:

Description
 
Lefty cooks are thrilled with this knife.
  • Premium serrated stainless steel blade is designed for left-handed cutting and comfort.
  • Rivet style handle.
  • Ground on the right so lefty chef's can cut with precision.
  • Imported. This knife is built to be kept for years.
  • Blade Length: 8"
  • Overall Length: 12"
What Makes This Product Left-Handed?

  • True left-handed knives are specially ground to be sharp on the right side.
  • Allows lefties to see what they are cutting, and to cut with much more precision.

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Average Customer Review: Average Customer Review: 4.5 of 5 4.5 of 5 Total Reviews: 30 Write a review.

  0 of 0 people found the following review helpful:
 
3 of 5 Not sharp September 26, 2019
Reviewer: Kafui A from Elko, NV United States  
I was not expecting a serated knife and I was expecting it to be sharp. It is serated and is not sharp and I cannot sharpen it. I use it but it's quite a disappointment

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  0 of 0 people found the following review helpful:
 
5 of 5 Thanks! December 29, 2018
Reviewer: Gonzalo Garcia Calderon from Auckland, Auckland New Zealand  
Excellent products and very fast courier service. Thank you.

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  0 of 0 people found the following review helpful:
 
5 of 5 December 29, 2018
Reviewer: Anonymous Person  


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  0 of 0 people found the following review helpful:
 
5 of 5 Left Handed Chef's Knife November 6, 2018
Reviewer: Carl Jackson from Amherst, VA United States  
Great selection and prices, easy checkout. Wonderful experience, will use again.

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  0 of 0 people found the following review helpful:
 
4 of 5 bought a gift July 9, 2018
Reviewer: Susan from Albany, NY United States  
I'm saying "good" because the knife looks good.   I have not tried it, as I will be giving it as a gift.  Ordering was a breeze.  One qualm I have is about the packaging.....Just a piece of torn cardboard wrapped around the knife; not a paper "sleeve".  Is this to save costs, or is the knife second-hand?  If the latter, I would not have bought it.


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